Avocado Toast with Salmon & Dill
#snack#healthy#quick#fish#vegetarian-optional
Von RezAPPte AI
💡 KI-Profi-Tipp
Make sure the avocado is really ripe – it will be easier to mash and have the best creaminess. A small splash of lemon juice not only prevents browning but also adds a fresh note.
Zutaten
- ✓4 slices Whole wheat toast slices
- ✓1 Ripe avocado
- ✓100 g Smoked salmon
- ✓0.5 bunch Fresh dill
- ✓0.5 piece Lemon
- ✓to taste Salt
- ✓to taste Black pepper
Zubereitung
- 1
Toast the bread slices until golden brown in a toaster or in the oven.
- 2
Halve the avocado, remove the pit, and mash the flesh with a fork in a small bowl. Season with lemon juice, salt, and pepper.
- 3
Finely chop the dill.
- 4
Evenly spread the mashed avocado on the toasted bread slices.
- 5
Cut or pull the smoked salmon into strips and arrange on top of the avocado.
- 6
Sprinkle with the chopped dill and serve immediately.
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