Pasta with Bacon and Egg

Zutaten

• ✓1 package Pasta
• ✓1 piece Onion
• ✓200 g Bacon
• ✓2 pieces Eggs
• ✓1 pinch Milk
• ✓50 g Parmesan

Zubereitung

1. 1

   Cook the pasta.

2. 2

   Dice the onion and sauté until translucent, then add the bacon.

3. 3

   Meanwhile, whisk the eggs in a soup plate and mix in the milk and Parmesan. The mixture should have a pale yellow color.

4. 4

   Drain the pasta and add it to the pan with the onions and bacon. Pour the egg and cheese mixture over the pasta and stir well.