Chicken Soup

Zutaten

• ✓250 g Chicken breast fillet

Zubereitung

1. 1

   Cut the chicken breast fillet into bite-sized pieces.

2. 2

   Place the chicken breast pieces in a pot.

3. 3

   Add water until the chicken breast is covered.

4. 4

   Bring the water to a boil.

5. 5

   Simmer the chicken breast for about 15-20 minutes, until cooked through.

6. 6

   Remove the chicken breast pieces from the broth.

7. 7

   Season the broth to taste.