Roast Pork

Zutaten

• ✓1.5 kg Pork

Zubereitung

1. 1

   Rinse the pork and pat it dry.

2. 2

   Rub the meat all over with salt.

3. 3

   Preheat the oven to 160 degrees Celsius.

4. 4

   Place the meat in a roasting pan.

5. 5

   Put the roasting pan into the preheated oven.

6. 6

   Roast the meat for about 2 to 2.5 hours, until cooked through.

7. 7

   Remove the meat from the oven and let it rest for 10 minutes before carving.