Zucchini Feta Fritters for Kids

Zutaten

• ✓2 medium (approx. 500g) zucchini
• ✓150 g feta cheese
• ✓2 eggs
• ✓60 g flour
• ✓0.5 teaspoon baking powder
• ✓to taste salt
• ✓to taste pepper
• ✓sufficient for frying oil

Zubereitung

1. 1

   Grate the zucchini coarsely and sprinkle with a little salt in a sieve. Let it sit for about 10 minutes, then squeeze out the excess water well.

2. 2

   Crumble or finely chop the feta cheese.

3. 3

   In a large bowl, mix the squeezed zucchini, crumbled feta, eggs, flour, and baking powder.

4. 4

   Season with salt and pepper (be careful with the salt, as feta is already salty).

5. 5

   Heat some oil in a pan over medium heat.

6. 6

   Using a spoon, drop small fritters into the hot pan and fry until golden brown and crispy on both sides (about 3-4 minutes per side).

7. 7

   Let the finished fritters drain on paper towels.

8. 8

   Serve warm, for example with a dollop of yogurt or applesauce.