Gorgonzola Pizza

Zutaten

• ✓1 piece Pizza dough
• ✓150 g Gorgonzola cheese
• ✓100 g Mozzarella cheese (grated)
• ✓1 piece Pear (optional)
• ✓2 tablespoons Honey (optional)
• ✓50 g Walnuts (chopped)
• ✓ Thyme or arugula (to taste)

Zubereitung

1. 1

   Preheat the oven to the highest setting (at least 220°C top/bottom heat) and heat the pizza stone or baking tray.

2. 2

   Roll out the pizza dough and place it on floured baking paper or directly on the hot pizza stone.

3. 3

   Tear the Gorgonzola into small pieces and distribute evenly over the dough.

4. 4

   Sprinkle the grated mozzarella on top.

5. 5

   If using, slice the pear thinly and distribute it over the pizza.

6. 6

   Bake the pizza in the hot oven for about 10-15 minutes until the edges are golden brown and the cheese is melted.

7. 7

   After baking, sprinkle with chopped walnuts.

8. 8

   Optional: Garnish with fresh thyme or arugula and drizzle with honey if using pear.